For anyone craving authentic Italian food, Italian restaurants in Singapore are a major part of the city’s vibrant dining scene, offering everything from rustic classics to gourmet twists. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.

Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.

For a laid-back meal, check out cafes with alfresco seating or homey interiors reminiscent of Italy. Gluten-free pasta and dairy-free cheese can be found at some places for diners with special dietary needs.

Dessert is a must—don’t miss Italian gelato shops like Gelatissimo or Venchi for a sweet finish to your meal.

Booking ahead is recommended for popular spots, especially on weekends or special occasions.

All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from check here casual slices to gourmet multi-course feasts—right across the island.